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Pest Control

Preventive and corrective pest-control services for commercial and operational facilities — particularly food-handling and food-retail environments.

Technician applying pest-control treatment in a commercial kitchen area
Overview

Prevention first, treatment when needed

Our pest-control programme starts with a site survey: entry points, harbourage, drainage, waste handling and food storage — the conditions that let an infestation start in the first place.

Preventive visits cover baiting and monitoring stations, insect control units, proofing recommendations and documented inspection findings. Corrective treatment is arranged promptly when activity is detected.

Every visit is documented, so food-safety and third-party audits can be answered with a proper record of inspections, findings and actions rather than a verbal assurance.

Scope

Main capabilities

  • Site survey and risk assessment
  • Preventive treatment programmes
  • Rodent baiting and monitoring
  • Crawling and flying insect control
  • Bird proofing and deterrence
  • Drainage and harbourage inspection
  • Proofing recommendations
  • Reactive treatment callouts
  • Documented visit reporting
  • Audit and food-safety support
On site

Pest-control work

Next step

Need a documented pest programme?

Tell us your site type and audit requirements, and we will propose a preventive schedule.

Request a proposal